Organic Extra Virgin Coconut Oil 16 oz (454 g)
- 100% Natural
- One of Nature's Healthiest Cooking Oil
- Contains 62% Medium Chain Triglycerides
- USDA Organic
- Certified Organic by QAI
- Certified Kosher by Orthodox Union
- Suitable for Vegetarians and Vegans
- Dietary Supplement
For many generations, coconut oil has been a dietary staple in Africa, Asian and Polynesian cultures for its fatty acid content, great taste, and abundancy.
Healthy Origins Organic Extra Virgin Coconut Oil is cold-pressed, 100% pure, and kosher certified.
Suggested UseTake one (1) tablespoon once or twice daily with a meal. May also be used as a spread or cooking oil (up to 350°F).
Serving Size: 1 Tbsp (14 g)
|Amount Per Serving||% Daily Value|
|Calories from Fat||126|
|Total Fat||14 g||22%|
|Saturated Fat||13 g||65%|
|Trans Fat||0 g||0%|
|Total Carbohydrate||0 g||0%|
|Not a significant source of Vitamin A, Vitamin C, Calcium or Iron.|
|* Daily Value not established.|
Other Ingredients: Organic extra virgin coconut oil.
Contains: Tree nuts (coconut).
No sugar, salt, yeast, wheat, gluten, corn, soy, fish, shellfish, egg or dairy. No artificial sweeteners, flavors, colors or preservatives.
Made without pesticides, refining, bleaching, hydrogenation or hexane.
Note: No refrigeration required. This product is solid at room temperature and melts at 76°F.